Chocolate and coconut a yummy combination.
1/2 cup margarine or butter
1 1/2 cup graham cracker crumbs
one 14 oz. can sweetened condensed milk
1 6 oz pkg (1 cup) semi-sweet chocolate chips
1 cup chopped walnuts
1 1/3 cup flaked coconut
Oven 350.
In a 9x13 baking pan, melt butter. Sprinkle crumbs over butter and mix together and press into pan. Pour milk evenly over crumbs. Top with chocolate chips,walnuts and coconut. Press down firmly. Bake for 25-30 minutes or until lightly browned. Cool thoroughly before cutting. Store covered at room temperature.
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