Orange Cream Cheese French Toast Casserole (Joycelyn)

8 oz cream cheese--room temperature
4 eggs
2/3 cup milk
1/3 cup frozen orange juice concentrate
1/4 cup sugar

Blend ingredients together in blender and pour over 3 cups bread crumbs torn in about 1 inch pieces that have been placed in a greased casserole dish.
Bake at 350 for 30-35 minutes or until a knife inserted near center comes out clean.
Serve with maple syrup.
You can also serve this with Orange Syrup and it add to the orange flavor.