Saffron Rice (Mary)

1 pkg Vigo Saffron Yellow Rice
1 chopped bell pepper
1 chopped onion
1 chopped clove garlic
1 Tablespoon olive oil
3 cup water
1 pkg chopped pepperoni

Saute bell pepper, onion, and garlic in olive oil.
Bring water to boil and add 1 pkg saffron rice.
Boil 15 minutes.
Add sauteed veggies and pepperoni to boiling rice and boil 15 minutes more.